316 Stainless Sheet Food Grade

316 stainless sheet is indeed food grade and is commonly used in the food and beverage industry, as well as in pharmaceutical and medical equipment. This grade of stainless steel is highly resistant to corrosion and is less likely to leach harmful chemicals into food or liquids. It is also easy to clean and sanitize, making it an ideal material for food processing equipment, countertops, sinks, and other surfaces that come in contact with food or beverages.

• Specifications: The common 316 stainless steel plate specifications are 1000mm*2000mm, 1220mm*2440mm, 1500mm*6000mm or coil form.
• Thickness: The thickness of the stainless steel plate is usually between 0.3mm-50mm.
• Surface: The surface is usually bright or mirror to meet different application requirements.
• Material: The main components are chromium, nickel and molybdenum and other elements, with good corrosion resistance, high strength, excellent processing performance and toughness.
• Application: Widely used in the production of various food equipment, medical equipment, chemical containers, Marine equipment, overseas mining equipment and other fields.

Chemical Properties Of 316 Stainless Steel sheet:

 

Grade	C	Mn	Si	P	S	Cr	Mo	Ni	Fe
316 min 316 max	- 0.08	- 2.0	- 1.00	0 0.045	- 0.03	16.00 18.00	2.00 3.00	11.0 14.0	67.845

Mechanical Properties Of 316 Stainless Steel sheet:

Grade	Tensile Strength (MPa) min	Yield Strength 0.2% Proof (MPa) min	Elongation (% in 50mm) min	Hardness
				Rockwell B (HR B) max	Brinell (HB) max
316	515	205	40	95	217

 

Available Surface

Factory Equipment

Material Inspection (PMI)

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